This was a great meal Jill and I made this past spring while the morels were in season. It was chicken sausage from Holzkopf Meat Market on Broadway, fava bean puree and fresh peas. If I were to poo something that looked like peas I'd be a little freaked, but if I pooped something that looked like the sausage, morels or fava beans, I wouldn't give it a second thought.
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